Rosemary Mark
Recipes for real life

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Welcome to my kitchen

With an eye for uncomplicated and delicious food, I create recipes for real life for some of America’s most beloved name brands.

 
 
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A selection of my projects

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What my clients are saying

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My reciperose story

About me
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Try my recipes

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Let’s get cooking!

get in touch
 

Follow my cooking adventures on Instagram @reciperose!

Chicken matzo ball soup is always good for the soul. Served multi-cultural at my house. See @omgyummy for excellent recipe and instructions. #chickenmatzoballsoup #matzoballsoup #homemadesoup #getcookingsimply
Monster size, mega flavor, Pacific NW produce. Swipe to see or go try it! #pleasantridgefarmstand Mt Vernon WA. #farmstandproduce #pacificnorthwest #getcookingsimply
Super easy homemade snack bar. My new favorite take-along! Raisins + Walnuts + Soy nuts or peanuts + Coconut, cocoa, cinnamon. SIMPLE! Recipe link in bio. #loveyourraisins #californiaraisins #veganenergybar #glutenfreebar #getcookingsimply
Quick! You can make this- grilled corn + tomatoes + cucumbers + red onion + mint/basil + evoo + balsamic + s&p. Feta cheese optional and delicious! #nevertoomanytomatoes #heirloomtomatoes #balsamicvinegarofmodena #getcookingsimply
More 🍅 obsession before the season ends! Goat cheese toast with @sekahills evoo and thick cut tomatoes. #whatsforlunch #sekahillsoliveoil #heirloomtomatoes #getcookingsimply
SIMPLE! Tomatoes, watermelon, shaved red onion, feta, basil, and drizzle of balsamic vinegar, evoo and S&P. Make. It. Now! While 🍅 are peak season! For extra color and crunch, I added diced green bell pepper which isn’t usually a favorite but is perfect in this salad.
1-2-3 dessert. 1) Melt chocolate chips in a bowl in microwave on medium power, usually 1-2 min for about 3/4 cup chips just till softened and chips still hold shape. Stir until smooth. 2) Dip fresh strawberries and dried plums/prunes, dried apricots are great too! 3) Place on waxed paper or plastic lined plate. Refrigerate about 10 minutes until chocolate is set. Enjoy now!
Santa Rosa Plum Ice Cream sure hits the spot when it’s 89F at 8pm! Just plums, sugar, cream, and kirsch. Can’t go wrong! It’s my favorite way to eat @riverdogfarm Santa Rosa plums. Triple 😋 😋😋. Scroll photos for recipe or search on www.lopezislandkitchengardens.wordpress.com for recipe by @davidlebovitz